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Croque Madame or Croque Monsieur? Croque Monsieur: 8 slices of bread Put a slice of ham and a slice of cheese between 2 nicely buttered slices of bread. Place in preheated oven for 10 minutes to toast the bread and melt the cheese. That’s it!! Can’t get any easier than this, and it’s so good! Croque Madame: Ingredients for 4: 8 slices of bread Put a slice of ham and a slice of cheese between 2 nicely buttered slices of bread. Place in preheated oven for 10 minutes to toast the bread and melt the cheese.Put a fried egg between the slices of bread. Heavenly... Now, if you're interested in a little more advanced, chef-version of how to make these treats, you might want to watch the following video. It is still a very uncomplicated recipe, but a professional obviously has a few extra touches as you'll find out below. Some people swear by Béchamel Sauce (French white sauce) as being an absolute must, but I've had it either way with equal satisfaction. The choice is yours...
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